A complete guide on dosa batter recipe. With all the necessary tips and tricks, learn to prepare a perfect dosa batter @ home. And relish plain dosa, set dosa, paddu and uttappa for a
How to Season Cast Iron Pan for (DOSA) | TIPS & TRICKS to [Maintain Cast Iron Pan]Wash the pan with mild soap and immediately dry the pan , then apply just a
Mix the batter once and fill the idli mold with batter. Steaming idli in a pressure cooker or regular pot: - Bring 2 cups of water to a boil and place the idli stand inside. Cover with the lid or pressure cooker lid without the weight (whistle) and steam for 10-12 mins (with external timer) on high heat.
Famous Indian Food Dosa Recipe | Complete Guide For Perfect Crispy Dosa With Tips And Tricks. #dosa. kunnu da kitchen. 709 subscribers. Subscribe. 0. No views 1 minute ago. Famous Indian Food Dosa
Wash the moong dal and fenugreek seeds. Soak them in water for 3-4 hours. Drain the water from the dal and rice. Grind the dal and rice mixture with half a cup of water to a very fine paste. Transfer the ground mixture to a bowl. Add in a teaspoon of salt, mix well and cover the bowl with a lid.
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dosa tips and tricks